Top 5 "winter" recipes for harvesting pears

Top 5 "winter" recipes for harvesting pears

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It’s hard to find someone who doesn’t like pears. Ripe, sweet and incredibly juicy, alluring with breathtaking aroma brings a piece of summer even windy autumn days.

Pears are especially desirable in winter. When supermarket shelves bend from imported fruit, I want to eat my own fruit, with hints of honey. This sweet piece of the warm season cannot be kept fresh for a long time, because, unlike its fellow apples, it quickly deteriorates.

Therefore, virtuoso culinary experts have invented hundreds of ways of harvesting pears for the winter: in the form of jam, jam, compotes, mashed potatoes and many other goodies. They can be eaten with tea, added as a filling in pies and croissants; they can decorate a wide variety of desserts. We bring to your attention a few proven recipe for creating delicious pear pears for the winter.

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